Asian fruit and veg

Prepare your palate for some unusual-looking, delicious-tasting fruits and vegetables unique to Southeast Asia. However high you stick up your nose, local people cannot get enough of this fruit. Native to Southeast Asia, the rose apple is said to have many health benefits including protection against diabetes. Rose apples are not related to apples, despite their deceivingly similar name.
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EXOTIC FRUITS OF ASIA

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13 Delicious Fruits and Vegetables Unique to Southeast Asia

Common vegetables include spinach, cauliflower, celery, cucumbers, squash, white radish, green beans, snow peas, bean sprouts, water chestnuts, bamboo shoots, ginger, onions, tomatoes, peppers, eggplant, beets, mushrooms, potatoes and a wide variety of Chinese vegetables. Asparagus is considered a real delicacy and often served at fancy banquets. Cucumbers are regarded as good for digestion and avoiding constipation. Danone introduced a cucumber-flavored yogurt in China that it hopes will tap into these sentiments.
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Asian fruit and vegetables to know and love

These Asian vegetables and produce are used in millions of home cooks' repertoires. Asian cuisine refers to the foods from a region that is home to more than half the world's population. Because of the term's vast geographic mass, some ingredients are used across many regions, while others are specific to one or a few regions. For instance, lemongrass, predominant in Southeast Asian cooking, isn't used in East Asian cuisines, but ginger is used throughout the continent. Alternate Names: Nam tao, bottle gourd, cucuzza squash, calabash, yugao, long squash, bau, Italian edible gourd, New Guinea bean, Tasmania bean, snake gourd, po gua, kwa kwa, upo, dudi.
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Dioon Cycads are gymnosperms, ancient simple mega-sporophylls, palm like plants that lived in the Permian era. Rare White Water Apple fruits Syzygium aqueum. Engkala is a rare fruit from Borneo.
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